pome ya pome umutobe wibikoresho byo gukora

1. Isosiyete ikuramo pome yumutobe wa pome ifite igishushanyo mbonera, isura nziza, imikorere ihamye, gukora neza no kuzigama ingufu, hamwe no gukoresha amavuta make.

2. Sisitemu yo kwibandaho ifata imyuka ihumeka ya vacuum ihindagurika, ikoreshwa cyane muguhuriza hamwe ibikoresho byinshi cyane nka jam, pulp, sirupe, nibindi, kugirango jam-viscosity nyinshi byoroshye gutemba no guhumeka , kandi igihe cyo kwibandaho ni gito cyane. Jam irashobora kwibanda kuri 4.5-5.5% Brix kugeza 28-30% Brix, 30-32% Brix, 36-38% Brix ukurikije ibyo abakiriya bakeneye.

3. Umwuka

Ubushyuhe bwo guhumeka ni buke, ubushyuhe burakoreshwa neza, isosi y'inyanya ishyuha buhoro kandi iringaniye mu muyoboro, kandi coefficient de coiffure ni ndende, ishobora gukumira "urukuta rwumye".

4. Umuyoboro ufite imiterere yihariye urashobora gukora mubisanzwe mugihe ubushyuhe bwamazi akonje buri hejuru ya 30 ℃. 5. Gukomeza kugaburira no gusohora, kugenzura byikora kurwego rwamazi nibisabwa kwibanda.