Imashini ikuramo ibintu byinshi bya Curcumin

Koresha

Ibikoresho bikoreshwa mu buhanga mu bya farumasi, ibinyabuzima, ibinyobwa, ibiryo, inganda z’inganda, inyamaswa, ikirere, ikirere, igitutu, amazi y’umuvuduko wo guteka, gushiramo ubushyuhe, kongera ubushyuhe, kuzenguruka ku gahato, percolation, amavuta y’amavuta hamwe n’ibikorwa byo kugarura ibinyabuzima, cyane cyane kubikoresha yo gukuramo imbaraga cyangwa gukuramo ibintu neza, igihe ni gito, ibintu byinshi byamazi.

Hamwe na

Ikigega cyogusukura CIP gifite ibyuma byizunguruka byikora, ibipimo bya termometero, ibipimo byumuvuduko, biturika nkamatara yumwobo, indorerwamo, gufungura byihuse ibyokurya, kugirango bikore neza, byujuje ubuziranenge bwa GMP.

Ibikoresho imbere muri silinderi bikozwe muri SUS304, SUS316L yatumijwe hanze.

Ibikoresho byo gutanga ibikoresho

Gukuramo, demister, kondenseri, gukonjesha, gutandukanya amazi, kuyungurura, silinderi hamwe nibindi bikoresho.

Ibiranga ibikoresho

Nibikurura conique (gakondo): Mugabane wo kubaka umwanya muto, kugirango ukuremo umusaruro wimodoka ikoreshwa cyane .Kanda hepfo yumuryango hamwe nubushyuhe, bityo rero gukuramo byimazeyo ibyatsi bivura.

Ikuramo ubwoko bwibihumyo: isura nini munsi ntoya, yerekanaga ibihumyo .Umwanya munini, utetse wa buffer, bigoye gukoresha ibikoresho; munsi ntoya: guhererekanya ubushyuhe bwihuse nigihe cyo gushyushya ni gito, uburyo bwo kuvoma neza.

Gukuramo ubwoko bugororotse: imiterere yoroheje, igice kinini cyikibanza cyubaka ku bushyuhe no kwimura abantu benshi ni byiza kumera, igihe cyo gushyushya, gukora neza, bikwiranye na Ethanol, sisitemu ya percolation.

Ikuramo rya cone ihindagurika: imiterere nini, ntoya, ihindagurika.Ikintu kigaragara cyane ni icyapa cyoroshye, ingaruka zo gushyushya ni nziza.

Ikigega cya percolation: imiterere yoroheje, cone igororotse munsi, bivamo itandukaniro ryiza ryo kwibandaho, bityo ukwirakwira muburyo bwiza, bityo rero gutobora nibyiza kuruta gutera akabariro, gukuramo byinshi byuzuye.